Dal Makhani (Lunch Special)

Description

Dal Makhani (Lunch Special) by Mantra Pines
Treat yourself to a hearty midday meal with our authentic dal makhani, crafted the traditional way at Mantra Pines. This rich North Indian favorite is slow-cooked for hours to unlock deep, smoky flavors from whole black lentils and red kidney beans, simmered in a tomato-butter-cream base. The result? A velvety, indulgent lunch that brings the soul of Punjabi kitchens to your plate—balanced, satisfying, and perfect for a comforting break in your day.

Authentic Features:
✔ Slow-Cooked Black Lentils – Creamy and tender
✔ Butter-Rich Tomato Gravy – Deep, satisfying taste
✔ Traditional Punjabi Recipe – Inspired by dhaba kitchens
✔ Midday Comfort – Portion-sized for lunch satisfaction

Flavor Profile:
Silky, buttery texture
Mellow spice heat
Savory, smoky aroma
Hints of garlic and fenugreek

Perfect For:
• Nourishing lunch breaks
• Vegetarian comfort seekers
• Pairing with naan or rice
• A protein-rich meatless meal

Traditional Serving Style:
Served hot in lunch thali
Accompanied by jeera rice or tandoori roti
Garnished with cream swirl and fresh herbs

Pair With:
• Garlic naan or steamed rice
• Cooling cucumber raita
• Masala chai or sweet lassi

Health Benefits:
• Plant-powered protein
• High fiber and iron
• Slow digestion for sustained energy

Enjoy the slow-simmered richness of authentic dal makhani in a quick, comforting lunch—only at Mantra Pines.